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Kids can Cook – “Cook & Share”

A fun interactive class where kids will learn to make a full meal on the first day and then will recreate it and serve it to their families on the second!
On Tuesday, November 7th, the students will learn to make a chicken entree with roasted potatoes and vegetables, as well as a dessert.  On Thursday, November 9th, the students will work together to recreate the meal in order to serve and share it with their families.  Students may invite 3 family members as their dinner guests at 7:00pm on November 9th.   Bon Appetite!

Ages: 8 -17
Date: Tuesday, November 7th and Thursday, November 9th
Time: Tuesday, November 7th 5:00-7:00pm and Thursday, November 9th 5:00-8:00pm
Location: Ferreira Foods, 211 Bridge St.
Instructor: Mary Ferreira
Price: $75.00 for the 2 classes.  This includes all food, recipes, equipment and dinner for the students and three guests.  $15.00 for each additional dinner guest.